Duration: 2 Days
| 1. Introduction to Metrology and Standardization | |
|---|---|
| • Definition and Importance | • Historical Development |
| • Applications in Industry and Trade | |
| 2. Basics of Measurement | |
| • Types of Measurements (Dimensional, Mass, Volume, etc.) | • SI Units and Derived Units |
| • Principles of Measurement Uncertainty | |
| 3. Legal Metrology | |
| • Legal Framework and Policies | • Role of Metrology in Trade and Consumer Protection |
| • National and International Standards Bodies | |
| 4. Calibration and Traceability | |
| • Definition of Calibration | • Traceability Chain and its Importance |
| • Examples of Calibration in Different Sectors | |
| 5. Standardization | |
| • Definition and Importance | • Key Elements of a Standard |
| • International Standards (ISO, IEC, etc.) | • Relationship Between Standardization and Quality |
| 6. Quality Assurance and Metrology | |
| • Role of Metrology in Quality Assurance | • Testing and Inspection |
| • Case Studies on Quality Control Using Metrology | |
| 7. Metrological Equipment | |
| • Overview of Common Metrological Instruments | • Maintenance and Care |
| • Selection Criteria for Equipment | |
| 8. Practical Aspects | |
| • Hands-on Sessions on Calibration | • Understanding Standard Operating Procedures |
| • Report Writing and Data Analysis | |
| 9. Future Trends in Metrology and Standardization | |
| • Emerging Technologies (Digital Metrology, AI, IoT) | • Global Trends and Challenges |
| • Career Opportunities in Metrology and Standardization | |
| Time | Session | Details |
|---|---|---|
| 9:00 AM | Registration and Introduction | Participant introductions, agenda overview |
| 9:30 AM | Introduction to Metrology and Standardization | Definition, importance, and historical background |
| 10:30 AM | Tea/Coffee Break | Networking and refreshments |
| 11:00 AM | Basics of Measurement | Types, SI units, and measurement uncertainty |
| 12:30 PM | Lunch Break | |
| 1:30 PM | Legal Metrology and Standards Bodies | National and international frameworks |
| 3:00 PM | Tea/Coffee Break | |
| 3:30 PM | Calibration and Traceability | Practical examples and the traceability chain |
| 4:30 PM | End of Day 1 | Recap and Q&A |
| 9:00 AM | Recap of Day 1 | Review of key points and feedback |
| 9:30 AM | Standardization and Quality Assurance | Role of standards in quality and practical examples |
| 10:30 AM | Tea/Coffee Break | |
| 11:00 AM | Metrological Equipment and SOPs | Overview and hands-on practice |
| 12:30 PM | Lunch Break | |
| 1:30 PM | Future Trends in Metrology | AI, IoT, and digital metrology |
| 2:30 PM | Hands-On Practical Training | Calibration and report writing |
| 3:30 PM | Tea/Coffee Break | |
| 4:00 PM | Final Assessment and Feedback | Quiz, participant feedback, and certificate awarding |
| 4:30 PM | End of Day 2 | Closing remarks |
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